Cast iron plates reversible in various formats.
Nate in sosituzione grids in Broil King BBQ.
Excellent for cooking fish steaks, eggs and small pieces such as vegetables and shellfish.
To determine the exact point of cooking food is essential to know the internal temperature. Just insert the thermometer probe in the center of the food you are cooking and wait a few moments to read the temperature.15,40 € VAT included
Complete kit and spare parts for cooking rotisserie for your barbecue.
Cooking allows you to cook rotisserie spit whole foods such as chickens, turkeys, etc ...
The food is cooked slowly and evenly in all its parts.
The lack of direct contact with the heat source avoids the superficial burns and allows a perfect internal cooking. The foods retain their original softness plus the classic BBQ flavor.
It is cooked with the lid closed no smoke and no flare-ups.